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®
SALMCO | Quality since 1984
VERTICAL & HORIZONTAL FRESH SLICERS
SALMCO SM 5290 Vertical Single Lane
SALMCO SM 5490
Vertical Double Lane
Our vertical slicers are notable for their exceptional flexibility and allow for a wide range of slicing options such as portioning, sushi slicing and standard slicing. The slicing angle is adjustable between 15° and 90° and the slicing thickness can be variably set to levels ranging from 2 mm to 60 mm. In addition, the SM 5290 can be optionally equipped with a sensor and an individual program to precisely produce up to 20 slices or portions with different slicing thicknesses. Our vertical slicers are available in both single-lane and double-lane versions.
![](https://static.wixstatic.com/media/f74427_88ab1f62e6534753970f204f2864cb98~mv2.png/v1/fill/w_291,h_437,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/f74427_88ab1f62e6534753970f204f2864cb98~mv2.png)
![](https://static.wixstatic.com/media/f74427_e497e0e6b7d64e3fae8caf43e1514c43~mv2.png/v1/fill/w_352,h_527,al_c,q_85,usm_0.66_1.00_0.01,enc_auto/f74427_e497e0e6b7d64e3fae8caf43e1514c43~mv2.png)
![SM 5500-4.jpg](https://static.wixstatic.com/media/f74427_61f9bfa396544f2c9bb2e64bd409d7c5~mv2.jpg/v1/fill/w_474,h_305,al_c,q_80,usm_0.66_1.00_0.01,enc_auto/SM%205500-4.jpg)
SALMCO SM 5500
Horizontal Single Lane
Our horizontal slicer delivers horizontal salmon fillet slices that are sliced at a 0° angle into 2 to 10 mm thick slices.
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