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VERTICAL & HORIZONTAL FRESH SLICERS

SALMCO SM 5290 Vertical Single Lane
SALMCO SM 5490
Vertical Double Lane

Our vertical slicers are notable for their exceptional flexibility and allow for a wide range of slicing options such as portioning, sushi slicing and standard slicing. The slicing angle is adjustable between 15° and 90° and the slicing thickness can be variably set to levels ranging from 2 mm to 60 mm. In addition, the SM 5290 can be optionally equipped with a sensor and an individual program to precisely produce up to 20 slices or portions with different slicing thicknesses. Our vertical slicers are available in both single-lane and double-lane versions.

vertical slicer 90 degree single lane
vertical slicer 90 degree double lane
Horizontal Slicer
SALMCO SM 5500
Horizontal Single Lane

Our horizontal slicer delivers horizontal salmon fillet slices that are sliced at a 0° angle into 2 to 10 mm thick slices.

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